Revamping its approach, full-service burger bar makes strategic promotions
Denver, CO (RestaurantNews.com) Bad Daddy’s has announced the appointments of John Masterson as the new culinary director and Dave Wallmann as the beverage director, solidifying its dedication to delivering top-notch experiences.
John Masterson
Having been part of Bad Daddy’s for 13 years, Masterson has played a crucial role in shaping the food offerings at the restaurant. Masterson’s progression from his initial position at Paco’s Tacos & Tequila to his current role as a multi-unit manager and culinary influencer has been remarkable. His unwavering dedication and leadership have been instrumental in guiding the restaurant through various challenges, including those posed by the COVID-19 pandemic.
“I’m excited to lead the culinary team at Bad Daddy’s,” said Masterson. “This presents an amazing opportunity to redefine the burger experience for our patrons and introduce them to fresh flavors and innovative dishes that will leave a lasting impact.”
Masterson’s culinary ethos centers around showing gratitude to the communities served. His diverse background and love for exploring new flavors guarantee that the culinary journey at Bad Daddy’s Burger Bar will be both thrilling and memorable.
Dave Wallmann
With eight years of experience at Bad Daddy’s, Wallmann is consistently pushing boundaries — making him the ideal choice for the beverage director position. His time at Purdue University, combined with his culinary ventures in Hawai‘i and beyond, ignited his passion and innovative spirit in creating exceptional experiences.
“At Bad Daddy’s, we are cultivating a vibrant atmosphere where friends and families gather to relax, celebrate, and create lasting memories,” said Wallmann. “I’m thrilled to spearhead the effort in ensuring that each drink is an experience in itself. From unique cocktails to cold beers and specialty mocktails, we aim for Bad Daddy’s to be the ultimate destination for fantastic, robust drinks that cater to everyone’s tastes.”
Under Wallmann’s guidance, Bad Daddy’s becomes a place where flavors burst to life — each visit offering a journey filled with delicious food, distinct drinks, and great company.
The appointments of Masterson and Wallmann signify a significant milestone in Bad Daddy’s quest to redefine its culinary and beverage offerings. Their collaborative efforts have not only enhanced the efficiency of the locations they managed but also boosted revenue.
“There’s no better duo to lead us to new heights,” said Bad Daddy’s CEO Ryan Zink. “Their enthusiasm, expertise, and dedication to the brand, paired with their innovative culinary and beverage ideas, perfectly align with our mission to provide exceptional guest experiences. Together, they will play a vital role in shaping the future of Bad Daddy’s, and we are excited about the flavorful adventures that await in our menu selections and bar experiences.”
Bad Daddy’s Burger Bar remains committed to serving delectable,
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