NewsExperience the Flavors of Spring with Bad Daddy’s Seasonal Specialties

Experience the Flavors of Spring with Bad Daddy’s Seasonal Specialties

Bad Daddy's Pesto Pasta SaladExciting Spring Menu Additions

Experience a burst of flavor with the limited-time offerings from a top-notch burger bar

Spring Has Sprung with Bad Daddy's Seasonal SpecialtiesDenver, CO  (RestaurantNews.comBad Daddy’s introduces a fresh array of springtime dishes and beverages starting Wednesday, March 20.

This innovative menu showcases a blend of Italian-inspired fare and more, emphasizing the use of premium, seasonal ingredients:

Refreshing Pesto Pasta Salad ($5.95): Enjoy perfectly cooked cavatappi noodles coated in a luscious homemade pesto sauce, combined with Kalamata olives, chopped red onions, tomatoes, and fresh mozzarella. Garnished with grated parmesan cheese.

Mouthwatering Chicken Parmesan Sandwich ($12.95): Indulge in a hand-breaded chicken breast smothered in garlic marinara, topped with warm mozzarella, fresh parmesan, and an Italian seasoning mix, served on a toasted hoagie roll.

Spring Has Sprung with Bad Daddy's Seasonal SpecialtiesChicken Parmesan Sandwich

Irresistible Pizza Burger ($12.95): Savor an 1855 Angus Beef patty bathed in housemade marinara, melted mozzarella, topped with thick pepperoni slices, and finished off with pesto, parmesan, and Italian seasonings on a brioche bun.

Spring Has Sprung with Bad Daddy's Seasonal SpecialtiesPizza Burger

  • Electrifying Liit Cocktail ($13): A fusion of Wheatley Vodka, Corazón Blanco, Bombay Sapphire Gin, Rumhaven Coconut Rum, Blue Curaçao, lime, and Starry.
  • Refreshing Cucumber Margarita ($13): Corazón Blanco, triple sec, lime, basil, and ginger beer.
  • Spring Cucumber Refresher Mocktail ($7): A blend of lime, fresh cucumber, basil, and ginger beer.
  • Tempting Tiramisu Shake ($8, with an option to spike for an extra $3): Indulge in a decadent ice cream shake infused with espresso, topped with whipped cream and cocoa powder. For spiked shakes, Amaretto and coffee liqueur are added.

Spring Has Sprung with Bad Daddy's Seasonal Specialties

Bad Daddy’s Culinary Director John Masterson expressed, “This season, we aimed to break away from the ordinary and present flavors that may not typically be associated with a burger-focused establishment. Italian cuisine’s foundations are based on vibrant, fresh, uncomplicated, and seasonal ingredients – all of which evoke the warmth and excitement of spring. We are excited to usher in the spring season by offering our patrons fresh, homemade ingredients with our distinctive take on Italian flavors.”

The exclusive spring menu at Bad Daddy’s will be on offer until Monday, May 27, with prices varying by location. To place an order online or locate the nearest branch, visit BadDaddysBurgerBar.com.

Bad Daddy’s Burger Bar prides itself on preparing delectable, from-scratch dishes daily. This Southern-inspired concept is famous for its innovative chef-crafted burgers like the Bacon Cheeseburger on Steroids and the Bad Ass Burger. The menu also includes generously-sized chopped salads, unique sides, appetizers, and handcrafted milkshakes. The eatery boasts a complete gluten-friendly menu, as well as local chef specials showcasing regional flavors and ingredients. Moreover, its bar serves a diverse selection of craft beers from nearby breweries.

About Good Times Restaurants Inc.

Good Times Restaurants Inc. (GTIM) operates, franchises, and licenses 40 Bad Daddy’s Burger Bar outlets through its wholly-owned subsidiaries.

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