Irresistible Chocolate Pudding Pie: A Decadent Dessert Delight

Quick and Delicious Frozen Chocolate Pudding Pie

Total Time

Preparation: 10 minutes + freezing time

Servings

8 servings

Last Updated: March 4, 2024

Ingredients:

• 1 cup cold 2% milk
• 1 package (3.9 ounces) instant chocolate pudding mix
• 2 tablespoons baking cocoa
• 1 carton (8 ounces) frozen whipped topping, thawed
• 1 graham cracker crust (9 inches)
• Chocolate shavings

Directions:

1. Combine milk, pudding mix, and cocoa in a small bowl, whisking until thickened (approximately 1 minute). Carefully fold in whipped topping. Spoon the mixture into the crust. Cover and freeze for at least 4 hours. Garnish with additional whipped topping and chocolate shavings before serving.

Nutritional Information:

Per serving: 253 calories, 11g fat (6g saturated fat), 2mg cholesterol, 202mg sodium, 35g carbohydrates (24g sugars, 1g fiber), 3g protein.

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